A.Vogel Biotta juice of cabbage fermented 500ml
Cabbage contains natural vitamin C and various mineral salts of easy intestinal absorption.
Its rich in vitamins A, C and E help prevent atherosclerosis and cellular damage.
It highlights the presence of elements of healing effect cutaneous and anti-inflammatory phytochemicals, while it promotes the maintenance of a good intestinal flora , but what is most striking is the presence of Glucosinolates and sulfoxides of clear action anticancer, very studied in experimental animals.
Biological fermented cabbage or Sauerkraut juice consists of natural SAP from the leaves of cabbage that has been fermented and ripened with the addition of 1-2% of sea salt.
This gets a valuable natural lactic acid which acts as a preservative, at the same time which is beneficial for our intestinal flora.
Recommended for: lazy bowel, gastric ulcer, duodenal ulcer, cleansing diets and improving digestion.
How to use
Drink a glass before each meal. Well ensalive juice and drink it slowly.
0% juice natural coming from freshly harvested and fermented immediately fresh and biological, white cabbage.
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Customer Reviews of A.Vogel Biotta juice of cabbage fermented 500ml
- MUY BUENO
Recomendado para colon irritable, calma bastante en momentos de crisis.
- Buen jugo
Producto de calidad con grandes beneficios aunque bastante agrio, pero a quien le guste no le molestara...